Food design & styling for presentation «Agua Fresca de Rosas Blancas»
Vanessa Losada has developed food design concept and styling for renowned clothing brand Adolfo Dominguez.
By designing all of the visual and sensory details of the event, she creates a gastronomic journey through a delicate menu tinted by floral imprints, exotic resources and contrasts.
The choice of utensils and crafting of some specific ceramic pieces, are key elements in determining the events culinary concept. Without neglecting the organically shaped presentation framed by different heights, the mixture of natural materials such as paper, wood and clay; clearly connect to nature.